Apprentice Chef

Employer:

Y Porth Hotel

Location:

Porth Hotel, Church Street, SA44 4QS, United Kingdom.

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Pay:

National minimum wage

Hours of work:

31-40 hours per week

Training provider:

Cambrian Training Company Ltd

Level:

Foundation Apprenticeship (Level 2)

Sector:

Catering and Hospitality

Pathway:

Possible start date:

25 November 2024

Closing date:

13 January 2025

Positions available:

1

Vacancy ID:

5352

info@porthhotel.co.uk

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About the apprenticeship

Duties

• Kitchen cleanliness
• Food hygiene requirements
• Food preparation
• Food service
• Stock rotation & stock check
• End of service debrief

Additional information

We are looking for a passionate and enthusiastic Apprentice Chef. If your passion is cooking, join our new Head Chef in developing our pub restaurant experience with an exciting new menu using local produce, grasp the opportunity for a new challenge within your hospitality career. Live-In accommodation possible, rural setting within Ceredigion, Gastro pub style food.

Requirements

Skills

Good communication.
Good passion for the catering industry.
Hard working.
Team member.
Good motiviation.

Qualifications

None

Language

Welsh Spoken Skills:

No

Welsh Written Skills:

No

Course details

Training provider:

Cambrian Training Company Ltd

Training provider course:

Level 2 apprenticeship in professional cookery

About the employer

Y Porth Hotel
Porth Hotel
Church Street
Llandysul
Ceredigion
SA44 4QS

Disability confident

Yes, we are part of the Disability Confident Scheme from the UK Department for Work and Pensions.

Interview arrangements

Interview arrangements * Following application via e-mail, a telephone interview will be arranged for the candidates. Trefniadau cyfweliadau * Ffurflen gais drwy e-bost, bydd cyfweliad dros y ffôn yn cael ei drefnu ar gyfer ymgeiswyr

How to apply

Email the address below to apply for this vacancy

info@porthhotel.co.uk